Chef Gretchen Hanson
Executive Chef
Education
- Columbia University in the City of New York
Experience
- chefgretchenhanson.com: Writer
- Executive Chef: Hobos Restaurant + Bar
Background
Chef Gretchen Hanson is an award-winning, classically trained chef who teaches, writes and educates about a plant-based lifestyle. Chef Hanson is known for incorporating plant-based foods into recipes with unique techniques and applications.
Through her blog and free online cooking demos and classes, Chef Hanson teaches her students how to cook simple, healthy, plant-based recipes.
The author of two books to be released this year, including DIET FOR A NEW MILLENNIUM slated for late May, Chef Gretchen is delighted to be a partner in helping people to transition to eating and cooking more whole foods, less commercial processing, and fewer animal products.
Her hashtag #foodislove and her motto, "more meatless meals matter," reflect her warm, non-judgmental approach to eating foods that make you happy and healthy at the same time.
Check out her food blog for recipe suggestions and my eBook DIET FOR A NEW MILLENNIUM. www.chefgretchenhanson.com.
About Consumer Health Digest
Consumer Health Digest, a Kyzooma Brand, is your trusted resource for reliable, empathetic, and up-to-date information on wellness topics and product reviews that matter most to you. Our reach is more than 100 million readers. Consumer Health Digest content is fact checked and reviewed by our Medical Expert Board for accuracy and integrity. Learn more about us and our editorial process.