Chef, Author and Public Speaker
- Executive director of operations at Manna development Group
- Director of Training, Learning & Development at Mc Donald's Restaurants
Jacob Bustos is a chef, cooking coach, and food enthusiast who has been in the food business for 24 years. Jacob underwent a life-saving bariatric procedure in 2012 that began his 160-pound weight loss journey. Later he underwent a traumatic skin removal surgery in 2015 that nearly ended his life.
During this traumatic event, affirmed his mission on earth to feed people healthier options. For more information on Jacob and his company, Portion Your Plate LLC