Harlan Stueven

Harlan Stueven M.D. is a Board-Certified Emergency physician with sub-specialization in Environmental Toxicology and in Medical Toxicology. Starting his career in the USAF, he served as a Flight Surgeon and Environmental Health Consultant Physician where one of his duties was monitoring food safety.

He has been a Medical Director and/or Chairman of several hospital-based Emergency Medicine Departments, sat on many national, state and local committees. Dr. Harlan Stueven founded DiningGrades.com and strategically aligned, DiningSafetyAlliance.org, a not-for-profit 501(c)(3) dedicated to improving food safety.

He is an accomplished leader, medical researcher, a champion of process improvement, author, national and international speaker. You can directly email him on [email protected] or can connect with him on Facebook and LinkedIn.

Most Recent Articles

Choose Safe Food When Dining Out

Choosing Healthy and Safe Food While Dining Out

posted in General Health

The Safe Food Problem Yesterday an estimated eight people died, and 250[1] were so sick they were admitted to a hospital from foodborne illness, in the United States. According to...

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