Ellen Ratliff, MS, RD, Pn1

Education

• Michigan State University: Bachelor's Degree, Dietetics
• Northern Illinois University: Master’s Degree, Nutrition & Dietetics

Experience

• Morrison Healthcare: Clinical Dietitian
• Coshocton Regional Medical Center: Clinical Dietitian
• Southeastern Ohio Regional Medical Center: Clinical Dietitian (transitioned from Community Dietitian)
• Northern Illinois University: Graduate Student Assistant
• Northern Illinois Food Bank: Graduate Research Assistant
• State of Fitness: Intern
• College Lifestyles: Senior Health Writer Intern
• Michigan State University: Departmental Aide I

Certifications

• National Board of Nutrition Support Certification: Certified Nutrition Support Clinician
• Commission on Dietetic Registration: Registered Dietitian Nutritionist

Background

Ellen is a highly qualified Clinical Dietitian with a passion for making nutrition accessible and understandable for everyone. She holds a Master's Degree in Nutrition & Dietetics from Northern Illinois University, where she completed her Dietetic Internship. She also earned a Bachelor's of Science in Dietetics from Michigan State University with a specialization in Health Promotion. As a Clinical Dietitian, Ellen's commitment to simplifying nutrition and promoting better health is evident in her educational achievements and her dedication to her community. With her expertise and unwavering commitment, she has become a trusted source of knowledge in the field of dietetics, helping individuals make more informed food choices and enhancing their overall well-being.